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Tainted Love, Mixed drink with   1 part Malibu Rum 2 parts Captain Morgan Spiced Rum 1 part Triple Sec 1 part Peach Schnapps

Tainted Love Cocktail

Tainted Love Cocktail - Mixed drink with 1 part Malibu Rum, 2 parts Captain Morgan Spiced Rum, 1 part Triple Sec, 1 part Peach Schnapps!

Halloween Martinis.... take your pick.  Has recipes for each picture you see.

Choose one or two of these yummy Halloween martinis as your signature drink for a fabulous and fun Halloween wedding!

fun smoked out candy drinks

Cotton Candy Cosmo

Pink Fog Martini, Vanilla vodka(may use champagne and add vanilla dyrup) Cranberry juice heavy cream grenadine juice The effect of the smoke comes from dry ice which dissolves instantly.

Gingerbread martini

☆ Gingerbread Martini: 1 oz Your Favorite Vodka, 1 oz Bailey’s Irish Cream Liqueur, ½ oz Kahlúa Liqueur, ½ oz Monin Gingerbread Syrup, Crushed Graham Crackers Whipped Cream (For Garnish) Gingerbread Cookie (For Garnish) ☆Cristmas in a martini glass!

Crantini Very good as well. I had to change the proportion a bit for the best taste. 2oz vodka and 2oz cranberry. Add a 1/4 of lime juice for a bonus flavor.

Crantini: Cranberry Vodka Cocktail

Dark and Stormy Cocktail - rum & ginger beer

Dark and Stormy Cocktail

Dark and Stormy Cocktail - I love these! The hardest part is finding the ginger beer (nope not good with ginger ale). Ingredients 2 oz Gosling’s Black Seal Rum 4 oz ginger beer lime wedge

Honeycrisp Apple Sangria - this is THE drink to sip on fall weekends (or weeknights...). Filled with the best flavors!!

Honeycrisp Apple Sangria

Honey-crisp Apple Sangria - this is THE drink to sip on chilly weekends (or weeknights. Filled with the best flavors!

Almond Joy Martini This adults-only drink made from chocolate vodka, hazelnut liqueur and coconut rum tastes like an Almond Joy candy bar, but it will give you more than just a sugar rush.

Almond Joy Martini oz Three Olives chocolate vodka oz Frangelico oz coconut rum -- Combine all ingredients with ice in a cocktail shaker. Shake until well-blended, then strain into a chilled martini glass.