The key to a crispy baked potato is to scrub the potatoes and put on a cooling rack to let them dry completely. Once dried, rub with olive oil and roll the potatoes in a sea salt, cracked pepper mixture. Bake at 400 for 60 minutes.
Mushroom soup with chives and truffle oil recipe - By Madison, Warm your tummy from the inside out with this scrumptious mushroom soup topped with chives and infused with a fragrant dash of truffle oil.
So simple yet so elegant, Oven Roasted Butternut Squash is a tasty and versatile side dish that goes good with just about anything, any time of day! Tap the link now to find the hottest products for your kitchen!
Nate's Todd Gurley Georgia Brisket - 3 lb brisket - rub in steak seasoning and let cool in fridge for 5 hours. Then put rubbed brisket in a bowl, pour a half liter of coke in the bowl so the brisket is submerged. Let marinade overnight. -Heat crock pot on low -Add: half liter of coca cola, dried onion soup mix 1 packet, half cup of ketchup, cup barbecue sauce of choice, 1 finely sliced yellow onion, 8 oz tomato paste, teaspoon of kosher salt, teaspoon minced garlic -Put brisket into…