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Undhiyo

Undhiyu

Undhiyu is prepared from different types of vegetables along with numerous spices.

vada pav - Google Search

my forever favourite vada pav! or the "indian burger" as its known abroad! if i ever go abroad, i HAVE to find a place where they sell this, cuz without a regular vada pav, I CANT live!

This #Gujarati dish is a unique and very tasty made usually during winters. #Undhiyu is prepared from different types of vegetables along with numerous spices.

Undhiyu

This Gujarati dish is a unique and very tasty made usually during winters. Undhiyu is prepared from different types of vegetables along with numerous spices.

Palak Pakoda is a monsoon snack that is super easy and quick to make. I found the freshest farm grown spinach at the Farmer's Market (rythu bazaar) and decided on making a North Indian style snack Palak Pakoda.

Palak Pakoda ~ Spinach Fritters

10 Most Popular Maharashtrian Dishes, Maharshtrian Cuisine

Pithla - Bhakri : Traditional Marathi food at Sinhagad fort

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