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Quick zucchini squash sauté with tomatoes, basil, and pine nuts

Quick Zucchini and Tomato Sauté

quick zucchini squash sauté // tomatoes, basil, and pine nuts

Summer Vegetable Saute | by Renee's Kitchen Adventures - Quick, healthy recipe for an easy vegetable side dish made with summer's bounty: fresh corn, peppers, zucchini and tomatoes!

Summer Vegetable Saute

Fresh summer vegetables cooked quickly with garlic and herbs for a quick, healthy delicious side dish.

Tomato and Zucchini Frittata. On MRC menus us green onion.

Tomato and Zucchini Frittata/skinny taste.

Generously "stuff" your boats with the filling and bake in the oven at 375 for about 30-45 minutes. Till tops are a bit browned and bubbly.

How to Make KT 'S Stuffed Zucchini Boats

**Armes tweaks - made this with ground beef instead of bacon and also added rice. Generously "stuff" your boats with the filling and bake in the oven at 375 for about minutes. Till tops are a bit browned and bubbly.

Summer Squash Gratin recipe. A great side dish for any meal. If you have an overabundance of zucchini and yellow squash, this is the recipe for you.

Summer Squash Gratin (Casserole)

Summer Squash Gratin recipe, the perfect blend of yellow squash, zucchini, panko and fresh parmesan cheese. Your family will love this for dinner

This smooth puréed soup manages the near—impossible feat of being velvety and creamy without any cream. Ribbons of zucchini add a final soupçon of elegance.

Zucchini-Basil Soup

This smooth puréed soup manages the near—impossible feat of being velvety and creamy without any cream. Ribbons of zucchini add a final soupçon of elegance.

Frozen vegetables are great staples to always have on hand and you can pair them up with a side dish like this Corn, Tomato and Basil Saute.

Easy Side Dish: Corn, Tomato and Basil Saute

Corn-Basil-Tomato-Saute-Recipe-Aggie's-Kitchen CT- I used peas mixed with shelled edamame instead of corn. also add garlic powder

Mediterranean Zucchini Boats take summer zucchini and stuff them with a mixture of ground beef and lamb, rice, tomato sauce, cumin, cinnamon and are topped with cheese and fresh parsley. If you have an abundance of garden zucchini this is the perfect way to use them up! // A Cedar Spoon

Mediterranean Zucchini Boats take summer zucchini and stuff them with a mixture of ground beef and lamb, rice, tomato sauce, cumin, cinnamon.

I love these Japanese inspired grilled chicken and zucchini skewers marinated with yakitori sauce and threaded onto bamboo sticks with green onions. They are perfect as an appetizer if you're having a backyard bash this summer, or you can turn it into a meal any night of the week served with rice, salad or more vegetables.  Yakitori reminds me of my college days in Soho living on a student budget. Me and my BFF Gabbie used to meet 3 to 4 times a week after class at this cute little Japanese…

I love these Japanese inspired grilled chicken and zucchini skewers marinated with yakitori sauce and threaded onto bamboo sticks with green onions. They are perfect as an appetizer if you're having a backyard bash this summer, or you can turn it into a m

Hash Browns with summer squash and zucchini - cooked on a waffle iron

Mix all of the best summer veggies to make the most delectable hash browns in your waffle iron—a. the best way to get crispy edges on every side. Get the recipe at Five Dollar Dinners.

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