This Pecan Pie Bar is the perfect laidback version of it's cousin the pie. Pecan Pie filling on top of a flaky, sugar cookie type crust. used glass baking dish, should have used cookie sheet. took longer for cookie crust to cook.
The Ultimate Pecan Pie - This honey of a dessert ditches highly processed corn syrup in favour of natural honey for a more rich, complex flavour. Serving the pie at room temperature guarantees the filling will be completely set.
Pecan Pie Bars Crust: 2 c all-purpose flour c white sugar t salt c unsalted butter, cold Filling: 3 eggs 1 c light corn syrup c white sugar c brown sugar 2 T butter, melted 1 t vanilla extract 1 c chopped pecans
Nougat, peanuts and caramel sandwiched between two chocolate layers, these homemade snickers bars come together in 30 minutes tops! Faster than going to the store to buy some! I picked this because it looks so good and my favorite candy is snickers.