Explore Veggie Pasta, Zucchini Pasta, and more!

Great for a light dinner or lunch! Healthy light & creamy veggie pasta w/ Kale/Portobello/Zucchini #spring #yum #veggies

Great for a light dinner or lunch! Healthy light & creamy veggie pasta with Kale/Portobello/Zucchini

Spaghetti Carbonara - Holidays

30 Recipes You Should Know by the Age of 30: The Video

instead using actual pasta noodles I'm going to do either squash or zucchini noodles. Spaghetti Carbonara - another one of my clean eating magazine recipe favorites!

pasta with creamy pumpkin sauce. Sage, garlic, shallot, nutritional yeast, pumpkin puree, veg broth, almond milk.

Sweet shallots and fresh sage make this Creamy Pumpkin Pasta irresistible.- Use GF quinoa noodles

Spaghetti with Kale, Lemon, and Garlic 1 by jess.t, via Flickr

Spaghetti with Garlic, Lemon, Kale, and Parmesan

Simple Spaghetti with Kale, Lemon & Garlic by keepitskinny. Fry kale till slightly crisp in oil + dried chili flakes. Add garlic and soften. Add cooked spaghetti and mix. Sprinkle with lemon juice and Parmesan cheese.

healthy vegetarian dinner idea: whole wheat fettucine with kale almond pesto & oven-roasted summer tomatoes

healthy vegetarian dinner idea: whole wheat fettucine with kale almond pesto & oven-roasted summer tomatoes I bet it would be good with roasted beets, ooh, or beet chips

These sweet, tangy, and spicy Dragon Noodles take only a few minutes to whip up and will kill your craving for take-out. Step by step photos.

Dragon Noodles

Spicy Dragon Noodles by budgetbytes: The simple sauce for this recipe uses only pantry staples and balances sweet, salty, and spicy. Ready in 15 minutes. use rice noodles

Stupidly Easy Peanut Noodles. I added shredded carrots, red peppers and baby corn. I also stir-fried the broccoli with these veggies after I boiled the broccoli. Top with Sriracha sauce for an extra kick!

Stupidly Easy Peanut Noodles

Stupidly Easy Peanut Noodles - just made these for us from Veggie Belly tonight. Added some shrimp, carrots and kale, tweaked a little.

Yum yum food: pasta

My Italian grandmother used to make this and everyone thought it sounded crazy, but so good! Spaghetti with Spicy Tuna Marinara. I'll use Italian canned tuna packed in olive oil. Maybe it'll taste like the pasta I had in Florence!

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