Discover a quick recipe for Spicy Turkey & Kale Chili that’s heartwarming and flavorful. This hearty dish is an easy way to enjoy a comforting meal packed with spices, ideal for a cozy dinner.

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Easy Spicy Turkey & Kale Chili

1hr 0min · Gluten free

Warm up your kitchen with this quick and easy Spicy Turkey Sausage & Kale Chili packed with flavors that scream comfort! Perfect for busy weeknights, this hearty dish combines the kick of spicy turkey sausage with nutritious kale for a meal everyone will love. Whether you’re hunting for healthy dinner recipes or simply craving a comforting chili, this one fits the bill. Ideal for cold days, this chili is budget-friendly, easy to make, and overflowing with ingredients that warm your belly…

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Ingredients

Meat

• 1 lb Turkey sausage, ground spicy

Produce

• 1 (15-ounce) can Cannellini beans

• 2 cloves Garlic

• 1 tsp Oregano, dried

• 1 Red bell pepper

• 1 (15-ounce) can Tomatoes

• 1 large bunch Tuscan kale

• 1 Yellow onion, large

Canned Goods

• 3 cups Chicken broth, low-sodium

• 2 tbsp Tomato paste

Baking & Spices

• 1 tsp Cayenne pepper

• 1 tbsp Chili powder

• 1 Kosher salt

Oils & Vinegars

• 1 tbsp Olive oil, extra-virgin

Dairy

• 1 Sour cream

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