Here’s the perfect dessert for Easter: Lemon Truffle Cake. It’s a four-layer white cake with a creamy lemon filling. The “lemon truffle” consists of lemon curd with white chocolate and cream cheese mixed in. It’s pretty much to-die-for.
Lemon Yogurt Bundt Cake with Limoncello Glaze - Ultra moist and very tender, this cake falls on the texture spectrum somewhere between a butter cake and a soft pound cake. You can make these as 12 mini-bundts, or as one large full-size bundt cake.
CITRUS CHEESECAKE RECIPE Here's the perfect cheesecake for spring or for a special gathering anytime of year! The rich, cookie-like crust and creamy filling make the zesty, citrus taste a wonderful surprise.