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ITALIAN FOOD - Torta Pasqualina formato monoporzione, con pasta sfoglia, uova sode, bietola e pecorino primosale. (Easter cake with puff pastry, boiled eggs, swiss chard and pecorino cheese).

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hiperica.blogspot.it

da Eater

The Restaurants of Paul Kahan's Chicago Empire, Ranked

The Restaurants of Paul Kahan's Chicago Empire, Ranked

eater.com

da Eater

The Restaurants of Paul Kahan's Chicago Empire, Ranked

The Restaurants of Paul Kahan's Chicago Empire, Ranked

eater.com