Here is a technique on how to make your own decorative chocolate curls.
Basic Caramel: 1 cup granulated sugar +1/4 tsp. fresh lemon juice. The caramel will harden quickly upon cooling. Great for a garnish.
Wedding cake idea; Featured: Truffle Cake and Pastry
Eclair Saint-Honoré Fauchon
Passion cream tart. #presentation
WedLuxe – Beyoncé | Photography By: Krista Fox Photography Follow @WedLuxe for more wedding inspiration!
A beautiful Cherry Apple Pie recipe that's both delicious and surprisingly easy to decorate.
Ayako Kurokawa - Ayako Kurokawa is a celebrated pastry chef and sculptor based out of New York City. This adorable cactus macaron shows exactly why she’s so b... | trendhunter #Food_Art #Cactus_Macaron
Apple pie ready for the oven | Janice Lawandi @ kitchen heals soul