Lardo di colonnata - is made using two great Tuscan products: the white marble from the Apuan Alps, and pork, the main type of livestock in the region.To make lardo, a trimmed piece of lard is placed immediately in marble basins that have been rubbed with garlic...
Pizzicheria de Miccoli antique delicatessen ~ Siena ~ Italy
Uno squisito piatto toscano: gli gnudi!, ricotta e spinaci
All rounded Tuscany
Tuscan Food Tour, Italy. Antipasto, is a tray with cheese, olives, prosciutto, and bread.
Wine Lover's Holiday Gift Guide
Situated in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most prominent wine regions and Italy’s third most planted region.