puglia

Natureat is a project launched in 2013 by veggie food passionate , inspired in food and ingredients in its purest form, which blends colours, emotions, aromas…
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some kind of pasta on a pink and white checkered table cloth
Cavatelli: Traditional recipes from Puglia
Puglia's cuisine is deeply steeped in the region's agricultural tradition and an instinct for self-sufficiency. As such many of the most representative dishes have their origins in "cucina povera".. http://natureat-food.blogspot.co.uk/2014/09/cavatelli-traditional-recipes-from.html #homemade #vegan #puglia
an old door with some plants hanging from it
Altamura (Puglia)