marella naj oleari

marella naj oleari

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Milan, Italy
marella naj oleari
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Omar's Place restaurant, London | a subtle but effective setting for executive chef Vicente Fortea who has reimagined his grandmother’s favourite recipes with Pálamos prawns, Andaluçian jamon iberico and bresaola. Standout dishes include an escalibada which Fortea reworks with anchovy crackers topped with red pepper, smoked sardine and a purée of aubergine and red peppers, and an otherworldly home-made almond speckled sobrasada glazed with honey #interiors #interiordesign #colourcombinations

Omar's Place restaurant, London | a subtle but effective setting for executive chef Vicente Fortea who has reimagined his grandmother’s favourite recipes with Pálamos prawns, Andaluçian jamon iberico and bresaola. Standout dishes include an escalibada which Fortea reworks with anchovy crackers topped with red pepper, smoked sardine and a purée of aubergine and red peppers, and an otherworldly home-made almond speckled sobrasada glazed with honey #interiors #interiordesign #colourcombinations

CONCEPT IMAGE, SET DESIGN, STYLING #TERZOPIANO • CLIENT GRANITI FIANDRE • CATALOGUE FJORD #artek #kastconcretebasins #ceramicacielo

CONCEPT IMAGE, SET DESIGN, STYLING #TERZOPIANO • CLIENT GRANITI FIANDRE • CATALOGUE FJORD #artek #kastconcretebasins #ceramicacielo

Haus

À Paris, l’appartement de l’architecte d’intérieur Didier Gomez

À Paris, l’appartement de l’architecte d’intérieur Didier Gomez

Юбка плотный трикотаж на завязках и длиннее. Светлая и кэмел под свитера.

Юбка плотный трикотаж на завязках и длиннее. Светлая и кэмел под свитера.