Nadia Tondini
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Le chips di zucchine sono un antipasto davvero sfizioso e croccante che si prepara in pochissimo tempo. Ecco la ricetta

Not only is it healthy, it's dirt cheap too! Cut a zucchini into thin slices and toss in 1 Tbsp olive oil, sea salt, and pepper. Sprinkle with paprika and bake at for 25 to 30 minutes. Using paprika not only to flavor this healthy snack, but also to