poached egg over soft polenta with olive-herb pesto.
Involtini di Zucchine Pomodoro e Mozzarella | La cucina di Loredana
Pasta with herbs
The recipe for these potted meatballs is adapted from Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited (Ten Speed Press, 2008). See the recipe »
In this simple stir-fry, the salty-sweet tomatoes and fluffy eggs balance each other perfectly.
Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers. Fill them and top them with whatever your heart desires! BudgetBytes.com