Strawberry Pina Coladas for a wonderful twist on a great classic. I have a few surprise ingredients that make this extra nice. Nothing makes a hot summer day better like a cold frosty drink. You might even start to think you are by the ocean!
To make the pesto, add all ingredients to a food processor and mix until combined, leaving a little texture. Taste and adjust seasonings as needed. Store covered in the fridge for up to a couple weeks, though best when fresh.