Ristorante e pizzeria "Da Ciro" a Santa Brigida. (sottotitolo- na sigaretta mocca, na mano dint' 'a sacca) Fondo Troncone 1934
The first licensed pizzeria in the USA, Lombardi’s, at 53 1/2 Spring St. in NYC. Gennaro Lombardi and his pizza maker, Antonio Totonno Pero. Late Gilded Age NYC c.1905.
Totonno's Pizza in Coney Island NY.
Patsy's Pizzeria.. Hands down theee best brick oven pizza in NY.Located on the Upper East Side. Been around since the 30's. Can't you just picture the gangsters sitting at wrought iron tables outside? I can!
John's Pizzeria at Bleecker Street in New York
The best historic pizza restaurants in New York | Travel Feature | Rough Guides