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Sformato di zucchine pomodorini scamorza a crudo

Sformato di zucchine pomodorini e scamorza a crudo

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Crisantemo salato, sfogliato

Crisantemo salato, sfogliato... | Anto-nella-Cucina2 rotoli di pasta sfoglia rettangolari, mozzarella a fette q.b, petto di tacchino o salumi a piacere, uovo per spennellare.

Three Cheese Broccoli, Prosciutto and Roasted Red Pepper Stromboli. I didn't get a dripping cheese photo, but trust me, the gooey amount of cheeses almost oozed to the floor when hot!

Roasted Vegetable Panini with Pesto

Roasted Vegetable Panini with Pesto Ingredients 3 bell peppers (I use 2 red, 1 orange) 1 onion, 8 oz. mushrooms, sliced, Asparagus, Shredded mozzarella, Feta, Pesto, Olive oil, Kosher salt Italian bread (2 slices per sandwich) Bake veggies w/ olive oil and kosher salt at 425F. Roast for 25-30 minutes. Layer toppings and cook each side 5-8 minutes on medium heat (skillet or grill).

Chicken, Bacon and Avocado Panini

Chicken, Bacon and Avocado Panini - 4 chicken tenders, 6 slices of bacon, 4 slices bread, 2 slices cheese, 1 tbsp. ranch, 1/2 avocado mashed with lime juice and salt... yum!

Toasted Italian Sandwich - Food Fun Friday

This Toasted Italian Sandwich will become your new lunchtime favorite! #sponsored #OldWorldStyleOM

I don't want this recipe. Just good idea for next time I make pizza pockets

Torta salata di pane, zucchine e pomodori

Focaccine veloci senza lievito farcite

50 Healthy Low Calorie Weight Loss Dinner Recipes!

A Beautiful and Sunny Spinach Pie-use vegan ingredients