Un dolce al giorno it's aliiiiiiive!
Lattaiolo is an ancient Tuscan sweet made since 1600 with milk, eggs and flour. There are different versions flavored with cinnamon or coriander, or even with nutmeg
Baked Chickpea Flour with Pepper
Pollo fritto alla toscana 400 gr di pollo, petto e
Pasta e fagioli alla toscana ricetta primo Statusmamma BlogGz Giallozafferano foto blog ricetta cucinare pomodoro
PALLOTTE DI CACIO E OVA (Abruzzo) they are simple meatballs made with stale bread, cheese and eggs, fried and then served with a tomato sauce