Mexican soups and stews

Mexican soups (sopa) and hearty stews for every season. From pozole to sopa de fideo. Easy Mexican recipes for family meals.
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Bacalao Navideño
Bacalao Navideño is a dish that holds a special place in my heart during the holidays! I start by soaking the salted cod to remove the excess salt, then I sauté a colorful mix of tomatoes, olives, and capers. The combination of flavors is simply irresistible! I love how the tangy and savory elements come together, creating a dish that’s perfect for festive gatherings. It’s traditionally served with macaroni salad, and every bite feels like a warm hug from my family’s holiday traditions.
Mole de Olla
Indulge in the rich flavors of mole de olla, a classic Mexican stew that showcases tender beef, guajillo peppers, and a medley of fresh vegetables. This dish is a staple in Mexican beef recipes, combining spices and aromas that fill your kitchen with warmth. Perfect for family dinners, it’s a dish that is often served with corn dumplings (bolitas de masa) and truly nourishes both body and spirit.
Authentic Pozole Rojo
Mexican authentic pozole rojo, is a warm hug in a bowl. This hearty soup is packed with tender hominy, juicy chunks of pork, and a rich, flavorful broth made from roasted red chiles. It’s the kind of dish that brings everyone together, whether you’re serving it on a chilly night or for a festive gathering. Top it off with fresh radishes, crisp cabbage, and a squeeze of lime for a burst of flavor that makes every spoonful a delight!
Caldo de Res
Whenever I make caldo de res, it feels like home. This authentic caldo de res mexicano recipe is super simple in my Instant Pot, stove top, or crock pot. The rich broth and tender meat remind me of my grandma’s cooking—perfect for chilly nights or family gatherings this Mexican beef soup will become a favorite at your home too!
Caldo de Camarón (shrimp soup)
My mom's recipe for Caldo de Camarón never fails! The broth is so tasty and the shrimp just add the perfect touch of sea flavor to the soup that I just can't stop eating it! I like to serve it with chopped green chilies, onion, and a good squeeze of lime juice. And don't forget the tortillas!
Mexican Albondigas Soup
Immerse yourself in the warmth of home with a pin that captures the essence of "albondigas en caldo" (Mexican meatballs in broth). Fluffy, tender meatballs simmered in a rich, flavorful broth, bursting with savory spices and garden-fresh vegetables. Each bite is a comforting embrace, a taste of tradition passed down through generations.
Crema de Champiñones
Treat yourself to the exceptional comfort of Crema de Champiñones—a simple, one-pot wonder perfect for chilly days. Just add crusty bread, and dinner is served!
Gallina Pinta
Gallina pinta, also known as Mexican Oxtail Soup, is a tasty northern Mexican soup with hominy corn, pinto beans, and beef. It's delicious, easy to make, and perfect for any day of the week!
Sopa de Hongos
Warm up your winters with Sopa de Hongos! This Mexican Mushroom soup recipe is brimming with flavor! Made with mushrooms, squash blossoms, chipotle peppers, and aromatics, it's a light and healthy choice.
Mexican Macaroni Soup
This Sopa de Coditos recipe is a cozy blend of elbow macaroni, hearty tomato broth, ground beef, and veggies. Perfect for family dinners or sharing love through food, this Mexican Macaroni Soup is simple, wholesome, and heartwarming.
Chicken Albondigas Soup
This Albóndigas de Pollo recipe features Mexican chicken meatballs in a rich tomato broth with carrots, celery, and zucchini. This comforting dish is best paired with warm corn tortillas and a squeeze of lime for a truly satisfying meal.
Caldo Tlalpeño
Caldo Tlalpeño is a Mexican chicken soup, enriched with a spicy, smoky flavor from chipotle peppers. This hearty dish includes tender chicken, vegetables, and garbanzo beans, garnished with avocado, cheese, and lime for a vibrant, satisfying, and comforting meal.
Mexican Corn Chowder
Delight in Mexican Crema de Elote, a creamy corn chowder bursting with flavor. Ideal for lunch any day, it's a popular Mexican dish often garnished with poblano peppers and cheese, served with bolillo bread or tortillas.
White Pozole Recipe
This delicious white pozole (or pozole blanco) is made with hominy, tender chunks of pork, and a flavorful seasoning sauce with garlic, onions, and spices. Pozole blanco is a traditional dish from Guerrero and Colima, a favorite recipe for holidays and special ocassions. Learn how to male it at home. #pozoleblanco #mexicantraditionalrecipe