Puff Pastry Four Ways: from Lady Beth, the famous 'Sweetie!
Easter morning pancakes - too cute a bunny butt for breakfast!
Pears in Puff Pastry. Slice pear in half, core it, and add cuts. Place pears on ready-made puff pastry, cut around inch. Brush pastry with beaten egg, sprinkle with brown sugar. Bake at 180 for 15 mins. (link is not working but all info is here)