Recipe: Beef Braciole - These slow-cooked beef rolls stuffed with proscuitto and basil are the centerpiece of a traditional Italian Sunday dinner.
Living the Gourmet: Linguine Puttanesca is a simple and delicious twist with Tuna! (Pasta Recipes With Olive Oil)
Veal involtini with white beans consist of thin slices of meat wrapped around a juicy meatball and left to simmer in a hearty tomato sauce.
Fettuccine with peppers from Senise and a crunchy topping is my interpretation of a dish I had in Potenza. It is characterized by a distinctly smoky flavour.
Perfect winter comfort food -- Italian beef leek stew with chickpeas
These crisp Italian eggplant croquettes are simply inimitable. And they have a tendency to disappear in the blink of an eye.