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Montañita, Ecuador!!

Montañita, Ecuador!!

Heading to South America? The dirty details on learning to surf in Montañita, Ecuador.

Heading to South America? The dirty details on learning to surf in Montañita, Ecuador.

Bananas-da-terra maduras assadas

Bananas-da-terra maduras assadas

Sofrito, depending on where you are, is the base of many many dishes. Typically onion, fat, and a couple of other ingredients, it provides the foundation...

Sofrito, depending on where you are, is the base of many many dishes. Typically onion, fat, and a couple of other ingredients, it provides the foundation...

Obsolete Industries Alternative Clothing: New Posca art...

Obsolete Industries Alternative Clothing: New Posca art...

Miami is a visual feast. From its candy-coloured art deco buildings to its graffiti-covered streets. Even its car parks are works of architectural wonder. Photographer Blasius Erlinger captures a city awash with art

Miami is a visual feast. From its candy-coloured art deco buildings to its graffiti-covered streets. Even its car parks are works of architectural wonder. Photographer Blasius Erlinger captures a city awash with art

El apetitoso bolón es muy reconocido en Guayaquil, este sabroso alimento lo veremos en algunos lugares de la ciudad como por ejemplo el café de ...

El apetitoso bolón es muy reconocido en Guayaquil, este sabroso alimento lo veremos en algunos lugares de la ciudad como por ejemplo el café de ...

No Gluten, No Problem: Pan de Yuca 100 g shredded mozzarella (about 1 cup) 144 g cubed queso fresco (about 1 cup) 120 g tapioca flour (1 cup) 1 tsp GF baking powder

No Gluten, No Problem: Pan de Yuca 100 g shredded mozzarella (about 1 cup) 144 g cubed queso fresco (about 1 cup) 120 g tapioca flour (1 cup) 1 tsp GF baking powder

Pan de yuca or pan de queso  Ingredients:    2 ½ cups yuca starch (sometimes also called yuca flour) or tapioca starch    4 cups grated mozzarella cheese    1 tsp baking powder    Pinch of salt    1 stick of butter, room temperature, cut into 8 pieces    2 large eggs    Optional 1-2 tbs water, if needed

Pan de yuca or pan de queso Ingredients: 2 ½ cups yuca starch (sometimes also called yuca flour) or tapioca starch 4 cups grated mozzarella cheese 1 tsp baking powder Pinch of salt 1 stick of butter, room temperature, cut into 8 pieces 2 large eggs Optional 1-2 tbs water, if needed