Torta di riso con zucchine, prosciutto e fontina

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3 batatas grandes (+/- 600 g) | 2 col. sopa de azeite | 350 g de espinafre (+/- 1 maço) | 2 ovos | 1 xíc. ricota | 1 1/2 xíc. de salsa, cebolinha e dill picados | 100 gr. queijo feta destroçado | raspas de 1 limão | sal

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Insalata di cous cous verdure e zafferano

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Raccolta di primi piatti freddi estivi con il riso

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Turkey Taco Lettuce Wraps - these are incredibly delicious!! We liked them just as much as the classic ground beef tacos but they are healthier and lighter!

Salad Recipe: Creamy Chickpea Avocado Salad #vegan #healthy #recipes #plantbased #whatveganseat #glutenfree #salad

funny food - lustiges essen für gross und klein creativ zubereitet

Healthy Baked Broccoli Tots are the perfect low-fat snack! #snack #healthy #broccoli

Cucumber roll-ups with Hummus

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