Gyoza or pan-fried Japanese dumplings. Gyozas are easier to make than you think, learn this easy, quick, and delicious recipes. Dumplings are eaten at lunch and dinner and also snacks throughout the day.
Easy Asian Dumplings with Sesame Hoisin Dipping Sauce
Shrimp Tempura Recipe - America's Test Kitchen 1 colossal shrimp, peeled and deveined to 12 per pound), tails left on (see note) 1 unbleached all-purpose flour cornstarch egg vodka (see note) seltzer water Kosher salt Ginger-Soy Dipping Sauce