It is no secret that herbs can add cool flavors to your food. You need to understand the basics about herbs to use the right ones in your foods. This cheat sheet by illustrated bites shows you how to deal with herbs when preparing your food:
DIY Lemon Sugar: You may substitute oranges or limes to make other citrus sugars. Use instead of plain granulated sugar in baking, or try sprinkling over cookies or stirring into hot tea for a delicious citrusy treat.
Dried Bay Leaves - Makes ants disappear! Take a handful of dried bay leaves and grind them in a blender until they have turned to a fine powder. Sprinkle anywhere you are having problems with ants, indoors or out. Safe to use around pets and children.