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Coconut Curry Chicken k::: used this as a base. Used lite coconut milk. Added much more curry

Coconut Curry Chicken k::: used this as a base. Used lite coconut milk. Added much more curry

Aromatic basmati rice, cooked with onions and flavored with cloves, cinnamon, cardamom, cumin, mustard seed, chili and turmeric. Delicious!!! And healthy too. Perfect with curry and Indian dishes.

Aromatic basmati rice, cooked with onions and flavored with cloves, cinnamon, cardamom, cumin, mustard seed, chili and turmeric. Delicious!!! And healthy too. Perfect with curry and Indian dishes.

This Thai Coconut Rice hasn't failed me yet! Always turns out perfectly.

This Thai Coconut Rice hasn't failed me yet! Always turns out perfectly.

Sweet and spicy Thai pineapple fried rice, a simple vegetarian dinner! - cookieandkate.com

Sweet and spicy Thai pineapple fried rice, a simple vegetarian dinner! - cookieandkate.com

The only way to eat rice! Cooked in coconut milk and loaded with fresh cilantro and lime zest! Ultimate side to any meal | littlebroken.com @littlebroken

The only way to eat rice! Cooked in coconut milk and loaded with fresh cilantro and lime zest! Ultimate side to any meal | littlebroken.com @littlebroken

Coconut Rice: 1¾ cups water 1 can (1¾ cups) coconut milk ½ tsp. salt 2 cups jasmine rice

Coconut Rice: 1¾ cups water 1 can (1¾ cups) coconut milk ½ tsp. salt 2 cups jasmine rice

Lemon Rice Recipe – Bursting with lemon flavor, this is a delicious way to turn plain rice into an exotic dish, and it’s the perfect accompaniment to any meats and/or veggies.

Lemon Rice Recipe – Bursting with lemon flavor, this is a delicious way to turn plain rice into an exotic dish, and it’s the perfect accompaniment to any meats and/or veggies.

New Orleans Style Crawfish Étouffée...The term étouffée literally means, “smothered.” It is a cooking method of cooking something smothered in a blanket of chopped vegetables over a low flame in a tightly covered pan. Crawfish and shrimp étouffées are delicious New Orleans specialties.

New Orleans Style Crawfish Étouffée...The term étouffée literally means, “smothered.” It is a cooking method of cooking something smothered in a blanket of chopped vegetables over a low flame in a tightly covered pan. Crawfish and shrimp étouffées are delicious New Orleans specialties.

New Orleans Dirty Rice

New Orleans Dirty Rice

Chicken Sausage & Shrimp “Dirty Rice”

Chicken Sausage & Shrimp “Dirty Rice”