luca giannetti
Altre idee da luca
Cook the PERFECT rack of lamb at home! Don't let it intimidate you -- it's a lot simpler than you think and takes a lot less work and time unlike roasting a rack of pork. You just need about 30 minutes! Recipe here: http://www.ehow.com/how_2307456_cook-rack-lamb.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage

Cook the PERFECT rack of lamb at home! Don't let it intimidate you -- it's a lot simpler than you think and takes a lot less work and time unlike roasting a rack of pork. You just need about 30 minutes! Recipe here: http://www.ehow.com/how_2307456_cook-rack-lamb.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage

My friend did once say to me" never fall in love with an Irishman, you get hooked on whiskey, lamb with mint sauce and beer" She was right, there are some habbits left..:-) Rosemary Crusted Lamb Chops Recipe from @elise Bauer — Simply Recipes

My friend did once say to me" never fall in love with an Irishman, you get hooked on whiskey, lamb with mint sauce and beer" She was right, there are some habbits left..:-) Rosemary Crusted Lamb Chops Recipe from @elise Bauer — Simply Recipes

BAYERISCHER SCHWEINEBRATEN aka KRUSTENBRATEN (beer-roasted pork) [Germany, Bavaria] [eatinmykitchen]

BAYERISCHER SCHWEINEBRATEN aka KRUSTENBRATEN (beer-roasted pork) [Germany, Bavaria] [eatinmykitchen]

Long, slow cooking creates a sticky, tender, delectably flavoured feast.

Long, slow cooking creates a sticky, tender, delectably flavoured feast.

These vegetarian recipes are so tasty, the meat eaters in your house will be scraping their plates too!  My Favourite Vegetarian Recipes | DonalSkehan.com

These vegetarian recipes are so tasty, the meat eaters in your house will be scraping their plates too! My Favourite Vegetarian Recipes | DonalSkehan.com

Recipe for whole roasted pork leg, or hornado de pierna de chancho, prepared by marinating the pork in a sauce of beer, garlic and spices.

Recipe for whole roasted pork leg, or hornado de pierna de chancho, prepared by marinating the pork in a sauce of beer, garlic and spices.

Rustic reclaimed wooden serving tray with jute rope handles

Rustic reclaimed wooden serving tray with jute rope handles

Lovely rustic wooden tray. More

Lovely rustic wooden tray. More

pork fillet - from Mary Berry

pork fillet - from Mary Berry

pork fillet stuffed with olives and jalapeño peppers, wrapped in bacon

pork fillet stuffed with olives and jalapeño peppers, wrapped in bacon