Tastes of tradition

Our gelato is made fresh every day in the workshop of each La Romana store, using fresh ingredients such as eggs, sugar, fresh cream and organic milk. To raise customer awareness on the consumption of natural products, we offer flavours made with carefully selected products.
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NEW FLAVOUR 2016: Crumbles fondente all'amrena -  Dark chocolate gelato enriched with crumbly cocoa biscuits and black cherries.

NEW FLAVOUR 2016: Crumbles fondente all'amrena - Dark chocolate gelato enriched with crumbly cocoa biscuits and black cherries.

Croccante della nonna: traditional caramel cream with irresistible praline pine nuts and crunchy almonds.

Croccante della nonna: traditional caramel cream with irresistible praline pine nuts and crunchy almonds.

Zibibbo di Sicilia IGP: milk cream with Zibibbo di Sicilia IGP and raisins.

Zibibbo di Sicilia IGP: milk cream with Zibibbo di Sicilia IGP and raisins.

Sorbetto alla liquirizia: traditional sorbet with natural liquorice extract.

Sorbetto alla liquirizia: traditional sorbet with natural liquorice extract.

NEW FLAVOUR 2016: Pera profumata allo zenzero - Gelato with pulped fresh pears aromatized with ginger.

NEW FLAVOUR 2016: Pera profumata allo zenzero - Gelato with pulped fresh pears aromatized with ginger.

NEW FLAVOUR 2016: Mirtillo nero, sambuco e limone - Gelato with blueberries, intense elderflowers and lemon juice.

NEW FLAVOUR 2016: Mirtillo nero, sambuco e limone - Gelato with blueberries, intense elderflowers and lemon juice.

NEW FLAVOUR 2015 - Gelato inspired on the traditional Viennese cake with chocolate sponge cake, organic apricot marmalade and dark chocolate soft covering.

NEW FLAVOUR 2015 - Gelato inspired on the traditional Viennese cake with chocolate sponge cake, organic apricot marmalade and dark chocolate soft covering.

NEW FLAVOUR 2015 -  Historic dessert with melted chocolate Crue and fragrant savoiardi poured on Alchermes.

NEW FLAVOUR 2015 - Historic dessert with melted chocolate Crue and fragrant savoiardi poured on Alchermes.

Ricotta e fichi caramellati biologici: fresh ricotta with caramelized fig jam from certified organic farms.

Ricotta e fichi caramellati biologici: fresh ricotta with caramelized fig jam from certified organic farms.

Menta bianca al naturale: milk-cream with natural mint essence.

Menta bianca al naturale: milk-cream with natural mint essence.

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