Our menus propose the recipes of the Ligurian traditions, based on fish, DOP olive oil and DOC wines produced in #Liguria. We offer half board treatment, menu à la carte, special menu for children, take-away service. Open daily from April up to end September, for special events, X'mas and Easter holidays. We propose customized parties, anniversaries, weddings, birthday parties, children parties. On demand we can also organize cooking classes (from 6 people).
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