Rustic Italian Pizza Dough Recipe, Thin, Crispy and Chewy | CiaoFlorentina.com @CiaoFlorentina

Rustic Italian Pizza Dough

If you love snickerdoodles, this bread is for you! The wonderful flavors of cinnamon and sugar swirled into a moist, delicious NO-YEAST batter and baked to perfection.

If you love snickerdoodles, this bread is for you! The wonderful flavors of cinnamon and sugar swirled into a moist, delicious NO-YEAST batter and baked to perfection. (things to bake coconut flour)

Rustikale Baguettebrötchen, Main dough:300 g wheat flour 550, 30 g whole wheat flour, 30 g rye flour 1150, 230 g of water, 3 g fresh, 7 g salt, 7 g of butter, ploetzblog.de/

Rustikale Baguettebrötchen

Main dough: 300 g wheat flour 30 g whole wheat flour, 30 g rye flour 230 g of water, 3 g fresh, 7 g salt, 7 g of butter

Pain - Bread

Panes de autor para paladares exquisitos (Breads copyright for gourmets)

Fiore di Pan Brioche Soffice con Tutorial

Fiore di Pan Brioche Soffice con Tutorial

This post may look familiar to some of you, but will be exciting and new to others. As you may know Jeff and I just sent in the manuscript for our next book, Artisan Pizza and Flatbreads in Five Mi…

Panettone was traditionally a Christmas bread sold all over Italy during the holidays. It finds its origins in Milan around the century, and has been the subject of much romantic lore. The mo…

baguette francesi velocissime da fare con lievito di birra

French baguettes fast to do with yeast - baguette francesi velocissime da fare con lievito di birra

Aged Cheddar and Apple Focaccia

Aged Cheddar and Apple Focaccia

Easy and delicious, this Aged Cheddar and Apple Focaccia is perfect for entertaining. Pairs beautifully with wine. Made in a Vitamix!

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