Piadina con prosciutto crudo, squacquerone, rucola, olio extra vergine di oliva "Il Paratino"
Prosciutto-Mozzarella Piadina -- Piadina is a pan-grilled sandwich made with a quick baking-powder flatbread. (If you’re in a rush, you could use a flour tortilla instead.) This recipe is from Casa Olivi in Le Marche.
"La piadina più buona del mondo", la ricetta di Elisa del blog "Il fior di cappero" http://www.ilfiordicappero.com/2014/06/la-piadina-piu-buona-del-mondo.html
Simple, Seasonal Flatbread Pizzas // Babble #spon
Piadina flat bread
Piadina Romagnola - Piadina (typical bread of Romagna, Italy)
Piadina with Ricotta, Prosciutto and Arugula
Like this and maybe with a bite out of it. - Spinach Quesadillas: would add mushrooms, when I'm pregnant sometimes it's hard to eat Mexican food or meat for me and I'd always order spinach and mushroom quasadillas in Mexican restaurants. They are my savior in those situations!
Rotolini di #piadina con #salmone, #avocado e crema allo yogurt: perfetti anche da servire per un happy hour tra amici! #Giallozafferano #ricetta #recipe #salmon #happyhour #fingerfood