Gluten Free Recipes

A collection of delicious Gluten-Free recipes! Gluten-Free does not have to be boring! Check out this board for great ideas that will convert even those who don't need to eat GF!
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chicken thighs with lemon, olives and fennel in a skillet
Mediterranean Braised Chicken
This Braised Chicken with Lemon, Olives and Fennel is a one pot dinner, worthy of a regular place in your recipe rotation. It has bright Mediterranean flavour provided by herbs, lemon, olives and fennel, and perfectly cooked chicken. With this recipe, I will show you how to braise chicken thighs that have succulent, tender flesh, whilst also having golden brown, crispy skin.
homemade fruit mince pies with stars on top
Gluten-Free Fruit Mince Pies
These Gluten-Free Mince Pies will be a perfect addition to your festive celebrations. An easily made, buttery pastry, encases sweet fruit mince, richly fragrant with spices we associate with Christmas. Your family and friends will love these traditional Mince Pies, now suitable for those who follow a gluten-free diet.
lemon curd meringues with black olives on top and text overlay that reads individual lemon curd meringues
Lemon Curd Meringues
These Individual Lemon Curd Meringues are an elegant dessert and so simple to make. With a delicious combination of flavours and textures, they are guaranteed crowd pleasers. The sweet meringues are crispy on the outside and soft on the inside, with a topping of silky smooth whipped cream which is complemented by tangy Lemon Curd. A smattering of fresh blueberries completes this delicious dessert. So good!
This Homemade Fruit Mince will be a welcome addition to your festive baking, and you will be delighted that it is so easy to make. If you have not previously made your own Fruit Mince, I encourage you to do so. It is full of vibrant flavour and is the perfect addition to our Fruit Mince Pies!
Homemade Fruit Mince
This Homemade Fruit Mince will be a welcome addition to your festive baking, and you will be delighted that it is so easy to make. If you have not previously made your own Fruit Mince, I encourage you to do so. It is full of vibrant flavour and is the perfect addition to our Fruit Mince Pies!
Mediterranean Braised Chicken with Fennel and Lemons
This Braised Chicken with Lemon, Olives and Fennel is a one pot dinner, worthy of a regular place in your recipe rotation. It has bright Mediterranean flavour provided by herbs, lemon, olives and fennel, and perfectly cooked chicken. With this recipe, I will show you how to braise chicken thighs that have succulent, tender flesh, whilst also having golden brown, crispy skin.
a stack of waffles with ice cream on top and the words gluten free waffles above it
Gluten Free Waffles with Whipped Honey Cream
Today we're preparing a cozy batch of Gluten-free Waffles with whipped honey cream. It's a perfectly cozy breakfast for brisk fall mornings or long lazy weekends.
beetroot and other ingredients are shown in bowls
Pickled Beetroot
If you love Pickled Beetroot, I will show you how easy it is to make your own, and customise the flavours to suit your taste. We use a quick pickling method that transforms earthy beetroot into a full of flavour condiment that is slightly sweet, slightly tangy and a little bit spicy. It’s a vibrant, full flavoured condiment that will enhance many dishes.
homemade sweet chili sauce in a glass jar with spoons and pepper on the side
Sweet Chilli Sauce
You will find many ways in which to enjoy my homemade Sweet Chilli Sauce and you will be pleasantly surprised how easy it is to make. It is made from ingredients that are readily available and, as with all foods that we make ourselves, we can control the quality of the ingredients which we use. It is certain to become a staple condiment in your home!
a wooden spoon full of sliced apples in a bowl with cinnamon on the side and text overlay
Stewed Apples
This very easy recipe for Stewed Apples is something you will make over and over. Without refined sugar, it is gently sweetened with honey and has added flavour from lemon juice, cinnamon sticks, and vanilla. This is a classic dish, one that has stood the test of time, and there is a great deal of comfort to be enjoyed from dishes which are familiar. As the apples stew on the stove, your kitchen will fill with a soothing, satisfying spicy aroma.
a bowl filled with sliced apples and cinnamon sticks next to an apple on the side
Stewed Pears
You will find so many ways to enjoy these easily made Stewed Pears. They are sweet and tender, made without refined sugar, and infused with the fragrance and flavour of vanilla, lemon juice and cinnamon. With simple store cupboard ingredients, this is a dessert that you can have ready to serve in less than half an hour.
a bowl filled with kale apple slaw next to bowls of apples and cheese
Kale and Apple Slaw
Kale and Apple Slaw is simple to prepare and so delicious. It has great texture and fantastic fresh flavours. A salad base of kale, apple and onion is tossed with a light, creamy dressing seasoned with fresh lemon juice and mustard. This Kale Salad makes the perfect side dish for your next gathering, barbecue or potluck!
a slice of blueberry cake on a plate
Gluten-Free Blueberry Cake
This easy Gluten-Free Blueberry Cake is so simple to prepare and tastes delicious. Serve with whipped cream for an ideal dessert.
chicken thighs with peas and lemons in a skillet on the side, next to a
Mediterranean Braised Chicken
This Braised Chicken with Lemon, Olives and Fennel is a one pot dinner, worthy of a regular place in your recipe rotation. It has bright Mediterranean flavour provided by herbs, lemon, olives and fennel, and perfectly cooked chicken. With this recipe, I will show you how to braise chicken thighs that have succulent, tender flesh, whilst also having golden brown, crispy skin.
apples, cinnamon sticks and other ingredients are arranged on a table with text overlay that reads easy and delicious cinnamon stewarded apples
Stewed Apples
This very easy recipe for Stewed Apples is something you will make over and over. Without refined sugar, it is gently sweetened with honey and has added flavour from lemon juice, cinnamon sticks, and vanilla. This is a classic dish, one that has stood the test of time, and there is a great deal of comfort to be enjoyed from dishes which are familiar. As the apples stew on the stove, your kitchen will fill with a soothing, satisfying spicy aroma.
Slow Roasted Lamb Shoulder
For meat that is cooked to perfection and melts in the mouth, you must try my Slow Roasted Lamb Shoulder. For great flavour, we use garlic and fresh oregano to season the lamb, and we cook it with wedges of onion and fennel, slices of lemon and chicken stock. The result is succulent meat that falls off the bone. No carving skills are required for this dish!