Best Italian Pizzas
Pizza is obviously an Italian classic. It’s so good, you can now find it pretty much anywhere in the world! But everyone knows real Italian pizza is the original and best! Here we share with you the best Italian pizza recipes - straight from Italy - so you can make authentic Italian pizza in your own kitchen at home! Italian pizza recipes that will make cooking your own pizza a breeze.
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Pizzagaina {Pizza Chiena, Pizza Rustica, Pizza Piena}
Pizzagaina is an Italian-American adaption of the Italian Pizza Piena also widely known as Pizza Rustica.Pizza Chiena is a typical Neapolitan rustic ham, salami and cheese pie prepared during Easter, specifically on Good Friday. Just like Crescia {Pizza Di Pasqua} it’s usually baked on Friday to be eaten the next day.
Italian Cheese Bread For Easter
This Italian Cheese Bread is typical of Easter time. It's often called Crescia, Pizza Di Formaggio or Pizza Di Pasqua. This Easter cheese bread is more like a savory brioche, enriched with grated Pecorino and Parmesan cheese and even stuffed with large piece of hard cheese that melt inside the bread when its baked.
Pizzette - Mini Pizza Bites With Assorted Toppings
Pizzette is an Italian favorite finger food! It’s perfect for any party, family gathering or buffet table. No Italian apperitivo goes without at least one flavor of these! Soft inside, with golden crust on the outside these bite-size pizzas are total crowd pleasers.
How to Make The Perfect Pizza Crust Recipe
Authentic type Napoletana pizza crust made with 00 flour. The crust is light and crisp with a tender bite. The crust is chewey without being tough and it will hold up to any topping you like. Make it ahead and freeze in portions - never run out of pizza dough.
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