Montasio cheese

Montasio cheese

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Sweet parcels with a strong flavour of walnuts, hazels, pine nuts and raisins mixed with a fair dose of liquor.

Sweet parcels with a strong flavour of walnuts, hazels, pine nuts and raisins mixed with a fair dose of liquor.

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Parmigiana di Melanzane Senza Forno (No Bake Eggplant Parmigiana)

Parmigiana di Melanzane Senza Forno (No Bake Eggplant Parmigiana)

Sfogliatelle ricce napoletane fatte in casa - Arte in Cucina Ricetta http://www.napolike.it/ricetta-sfogliatella-riccia

Sfogliatelle ricce napoletane fatte in casa - Arte in Cucina Ricetta http://www.napolike.it/ricetta-sfogliatella-riccia

The Cjalsons are one of the typical dishes of the region Friuli Venezia Giulia, which is located in the north-east of Italy.  They are a kind of ravioli or agnolotti, adapted to local tastes and ingredients rich in details and not for the usual classic ravioli.  - translated from this website http://www.nelpaesedellestoviglie.com

The Cjalsons are one of the typical dishes of the region Friuli Venezia Giulia, which is located in the north-east of Italy. They are a kind of ravioli or agnolotti, adapted to local tastes and ingredients rich in details and not for the usual classic ravioli. - translated from this website http://www.nelpaesedellestoviglie.com

CUCINA DEL FRIULI VENEZIA GIULIA - CUCINA REGIONALE

CUCINA DEL FRIULI VENEZIA GIULIA - CUCINA REGIONALE

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