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GIRANDOLE ALLE VERDURE 300 ml of water, 500 g of flour, 1 Lievito di birra bag (our brewer's yeast), 3 spoons of olive oil, 1 teaspoon of salt (10 g),1 teaspoon of sugar (5 g), 2 zucchini, 2 carrots. Savory and tasty delicacy. #bread #savory #zucchini #carrots #ilovesanmartino

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Girandole alle verdure, antipasti, ricette salate

ilovesanmartino.it

TARTELLE AL SALMONE 100 g of corn starch, 100 g of flour, 100 g of butter, 8 spoons of water, 4 eggs, 250 ml of milk, 2 150 g salmon boxes, salt. Particular, yummy starter. #starter #salmon #ilovesanmartino

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Tartelle al salmone, antipasti, ricette salate

ilovesanmartino.it

GNOCCO AL FORNO 200 g of sliced cheese, 200 g of baked ham, 450 g of flour, 1 egg and 1 yolk, 100 ml of seed oil, 1 Lievito di Birra bag (our brewer's yeast, 1 teaspoon of sugar, 1/2 glass of milk. Gnocco al forno is an excellent and savory starter. #starter #gnoccoalforno #savory #recipe #ilovesanmartino

Gnocco al forno, antipasti, ricette salate

ilovesanmartino.it

SABLES 100 g of rice flour, 100 g of corn starch, 160 g of grated Grana (or Parmigiano), 1 spoon of Lievito S.Martino (our yeast) 150 g of butter, 50 g of almond flour, minced pistachios. Sablés are a perfect starter for those who love savory recipes. #starter #sables #savory #ilovesanmartino

Sablés | Ricette Antipasti

ilovesanmartino.it

PANINI AL FORMAGGIO 300 g of flour, 180 g of butter, 1 Lievito Pizze bag (our yeast for pizza), 80 g of grated Grana,70 g of minced provolone cheese, 1 jar of plain yogurt, 2 spoons of minced chives, 1 spoon of minced rosemary. Savory bread, perfect for a tasty starter! #starter #bread #savory #cheese #chives #ilovesanmartino

Panini al formaggio, antipasti, ricette salate

ilovesanmartino.it

MUFFIN SALATI 400 g of zucchini, 200 g of 00 flour, 10 g of Lievito Pizze (our yeast for pizza), 80 g of fresh cheese, 80 g of grated Parmigiano, 100 g of mozzarella, 100 g of milk, 100 g of seed oil, 3 eggs, extra virgin olive oil, salt and pepper. Beautiful and tasty muffin. #starters #muffin #savory #ilovesanmartino

Muffin salati, antipasti, ricette salate

ilovesanmartino.it

MUFFIN INTEGRALI ALLE ZUCCHINE 2 eggs, 100 ml of seed oil, 100 ml of water, 50 g of Fecola di Patate da 250 g (our potato flour), 100 g of wholemeal flour, 120 g of 0 flour, 1/2 Lievito Pizze bag (our yeast for pizza), 1/2 teaspoon of salt, 300 g of zucchini, 150 g of soft cheese. Particular and tasty, you must try it! #starter #muffin #integral #zucchini #ilovesanmartino

Muffin integrali alle zucchine | Ricette Antipasti

ilovesanmartino.it

GNOCCO AL FORNO 200 g of sliced cheese, 200 g of ham steak, 450 g of flour, 1 egg and 1 yolk, 100 ml of seed oil, 1 Lievito Birra (our brewer's yeast), 1 teaspoon of Lievito Pizze (our yeast for pizza) 1 teaspoon of sugar, 1/2 glass of milk. A greed and savory starter! #starter #gnocco #ilovesanmartino

Gnocco al forno, antipasti, ricette salate

ilovesanmartino.it

MUFFIN INTEGRALI PERE E TALEGGIO 2 eggs, 100 ml of seed oil, 100 ml of water, 50 g of Fecola di Patate da 250 g (our potato flour), 120 g of 0 flour, 1/2 bag of Lievito Pizze (our yeast for pizza), 1/2 teaspoon of salt, 2 pears, 150 g of Taleggio cheese. Very refined starter thanks to the combination of savory (cheese) and sweet (pears). #starter #muffin #integral #pear #taleggio #ilovesanmartino

Muffin integrali pere e taleggio | Ricette Antipasti

ilovesanmartino.it

MINI COUS COUS AI GAMBERI 1 stock cube of Brodo ai Crostacei (shellfish stock), 250 ml of water, 250 g of cous cous, 2 zucchini, 1 shallot, about 30 shrims, 1 sprig of mint, oil and salt. Greedy starter! #starter #couscous #zucchini #shrims #mint #ilovesanmartino

Mini cous cous ai gamberi, antipasti, ricette salate

ilovesanmartino.it