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Romano Levi – year 2001 – Grappa with a Little Pink House on the Hill € 350.00 Grappa distilled and bottled by Romano Levi (in his workshop in Neive, near Alba) in 2001, with sealed neck label. Bottle label hand-written by Romano Levi, with a little pink house on the hill. Alcool: 50 °C Bottle: 70 cl Only 1 left in stock #grappa #romanolevi #levi #langhe #piedmont #italy



Langhe Rosato DOC Corallo 2011 – La Querciola € 9.90 Diamante si caratterizza per le note di fiori freschi, ciliegia, fragola e arancia candita. Il vino ha buona freschezza e struttura. Dislocata tra i comuni di Barolo e di Farigliano, con una produzione annua di circa 100.000 bottiglie, l’azienda produce tipici vini rossi piemontesi. #langhe #rosè #italia #vino #barolo


Valeggio sul Mincio

Bardolino Le Greste DOC 2011 – Pezzini € 4.80 Supple, body well, with tannic sensation About the producer The Pezzini company, another Langhe outsider, is located south of Lake Garda and produces Bardolino (red and rosé) and Bianco di Custoza. Alongside the traditional products of the area, there are also innovative DOC and IGT wines that are well suited to meet the tastes of international customers. #bardolino #italy #veneto #wine


Barbaresco DOCG Ricü 2010 – Montaribaldi 5.00 out of 5 based on 1 customer rating (1 customer review) € 31.15 € 26.90 The perfect assembly of the vineyards ‘Sorì Montaribaldi “,” Rio Sordo” and “Marcarini” combined with a careful and strict processing technique, allow to obtain very long life wines of extraordinary elegance. #wine #barbaresco #langhe #piedmont #italy


Monforte d'Alba

Dolcetto d’Alba DOC 2013 – Gramolere € 9.20 About the producer The typical red wines of the Langhe: Barolo, Dolcetto, Barbera, produced by Cascina Gramolere, a small company located in Castelletto, a remote area on the hills adjacent to Monforte d’Alba, are the product of the 4.5 hectares of vineyards located on average-size hills from which roughly 20,000 bottles are produced every year. All the work in the vineyard is carried out exclusively by hand. #barolo #piedmont #italy #langhe

Langhe Rosso Excelso – Cà Neuva € 24.75 The ruby red color of this wine arouses freshness which in fact can be found both in its fragrance and in the mouth thanks to the percentage of Barbera. In fact, the nose perceives red fruit notes, spices and jams as a result of the splendid combination of the three grape varieties: Barbera, Nebbiolo and Cabernet. This combination of grapes emanates sensations of fresh, ripe fruit with pleasant persistence. #langhe #redwine #dogliani


Barbaresco DOCG Vanotu Riserva 2004 – Pelissero € 167.00 N° bottles produced: 1.800 Still very intense red ruby wine with scarcely visible the first orange tannic reflexes. Consistency and complexity are immediately evident as they are linked to the great colour deepness and to the remarkable viscosity well perceived whirling the wine in the glass. #barbaresco #langhe #italy

Langhe Rosso DOC 2010 – Barovero € 15.13 The Langhe Rosso DOC is produced with Cabernet Sauvignon grapes. This type of grape is grown almost all over the world thanks to its great adaptability. It is the only grape variety, in my company, that is not typical: for this reason I consider it my little sin. Its color is intense with a fruity aroma and a decent tannin level. It goes well with cheeses and seasoned cold cuts.


Bastia Mondovì

Langhe DOC Rosso 2009 Diavolisanti – Bricco Cucù € 11.00 This wine is a blend of Merlot and Dolcetto. The Merlot is aged in barrique whilst the Dolcetto ages in large wooden barrels. The wine is then bottled where it remains for six months to improve its bouquet and characteristics. Diavolisanti it’s a name, an idea, a challenge. It represents the union of two opposite worlds: the Dolcetto and the Merlot; the barrique and the piedmontese traditional winery. #piedmont #italy #dolcetto

Diano d'Alba

Nebbiolo d’Alba DOC Tardiss 2013 – Abrigo € 10.97 The color is garnet red, the nose is rich and fruity, with notes of red fruit jam, raspberry, wild strawberry, as well as spicy notes of cinnamon and tobacco; the taste is full, dry and persistent. Pairings: it goes well with robust first courses, meat courses and ripe cheeses. You can appreciate its character even 8-12 years after the bottling. Serving temperature: 18°C #wine #nebbiolo #langhe #piedmont #tastingwines