Yemeni food

Sorry for my lack of posting lately, we are in the middle of packing the house for our move back to Jordan and things are overwhelming, to say the least. To make up for my absence I am sharing a MU…

Yemeni iftar with the girliess ✨🤍

Haneeth is a Yemeni style slow roasted lamb dish that literally falls off the bone. This dish is a crowd pleaser and is probably one of the best ways to enjoy lamb. The meat is marinated overnight and then cooked for at least 2 hours (often even longer). There are many recipes for haneeth and every Yemeni family has their own way of making it. This recipe is a slight twist from my grandmother's original recipe. She has been using this recipe since she lived in Yemen and I am so blessed that…

Yemeni fasoulia is a dish of mashed kidney beans cooked with onion, tomato, and spices, essentially a Middle Eastern refried beans.

This is the definition of Yemeni comfort food. No Yemeni breakfast is complete without this rich bean stew. Almost every Middle Eastern Country has its variation of this staple. Double this recipe for a large brunch party or breakfast picnic. Ful is also the perfect dish to share with your vegetarian and vegan friends. It is very simple to make and heats up very easily (tastes even better the next day). Ful also freezes very well, so make it part of your weekly meal prep.You can also swap…

Yemeni cuisine is one of the most important, richest and diverse Arab cuisines, as it combines a large number of foods and meals that represent the

This easy and delicious Yemeni Fasoulia with Eggs is a dish that can be eaten for breakfast, lunch, or dinner. It's made with white beans, onions, tomatoes, garlic, chili peppers, spices, and cooked in a tomato paste sauce, then topped with eggs.