Yeasted waffles

Yeast Waffle Recipe - crunchy and soft the same time, golden brown on the outside, perfect when served with maple syrup,fruit or jam.

Yeasted waffles are extra fluffy and crunchy but usually require hours to rest and rise. These quick yeasted waffles are the answer! So easy!

These overnight Yeasted Waffles create the perfect crunchiness on the outside and a light and soft texture in the middle. The batter is made the night before for quick breakfast; great for busy mornings, holidays, or entertaining!

Yeast waffles are delicious waffles that are crisp on the outside and light and fluffy on the inside.

These old fashioned Overnight Yeast Waffles are a breakfast game-changer! Perfectly crisp exterior, soft interior, and fantastic flavor.

Easy Overnight Waffles are made with a simple yeast batter that comes together in minutes, rises in the refrigerator overnight, and results in a gloriously fluffy and light waffle without the need for much hands on preparation.

Make this yeast waffle batter the night before, to let the batter rise and enjoy crispy breakfast treat the next morning. Goes great with any syrup or jams.

My husband surprised me one Christmas morning over fifteen years ago with a shiny new Belgian waffle maker and I've been making what I thought were real Belgian waffles ever since - but boy was I ever wrong!.....................Now don't get me wrong, the waffles I've been making have been quite delicious and my family and friends will attest to this. But several weeks ago I did a bit of research and, much to my surprise, found out that I've been making 'pseudo' Belgium waffles - good, but…

These overnight yeast waffles are light, crispy and delicious. Mix up the batter the night before and the next day you will have the best breakfast. This is our family's favorite waffles of all time!

If you got your hands on some precious yeast, you’ll want to put it to good use, and the weekend calls for a special treat.