Vegetarian pho broth

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a pot filled with lettuce and carrots on top of a wooden cutting board

This post is sponsored by the makers of Ball® home canning products.* The days are becoming shorter, + the nights cooler, the seasonal shift between late autumn + early winter is upon us here in the Midwest. Morning frosts set in. Warming teas, broths and soups support our bodies in the shift + h

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three bowls of vietnamese pho soup with chopsticks on the side and text overlay reading how to make vegetarian vietnamese pho

This Vegetarian Pho is flavorful and comforting. It is authentic as possible but uses vegetarian ingredients. Easy to make, you will have some delicious noodle soup ready in no time. Pho (pronounced "Phuh") is a popular Vietnamese dish and it is considered their national dish. It consists of broth, noodles, and garnishes. Pho is a

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a jar filled with liquid sitting on top of a wooden cutting board next to flowers

This post is sponsored by the makers of Ball® home canning products.* The days are becoming shorter, + the nights cooler, the seasonal shift between late autumn + early winter is upon us here in the Midwest. Morning frosts set in. Warming teas, broths and soups support our bodies in the shift + h

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a bowl of pho broth with chopsticks next to it

Enjoy making this delicious Vegetarian Pho Broth! #Ad. Simple to make, and perfect for freezing to have plenty on hand for later. Made as a vegetarian-based broth, yet can be given a hearty dose of protein if desired. Use Ball Freezer Pint Jars to preserved and keep for later use. Stay warm and get the recipe at Little Figgy Food (original recipe by @BallCanning). #pho #broth #soup #vegetarian #ballcanning #proudlyhomemade #ricenoodles #freezersoup #preserving

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