Vegan sushi fillings

An easy and delicious inside-out sushi roll filled with roasted peanuts and ripe avocado. Naturally plant-based, vegan, and gluten-free.

Sushi burgers; delicious or a crime against humanity?

Vegan Sushi Bake combines the familiar flavors of sushi in a deconstructed, oven-baked format that's both easy to make and incredibly satisfying. If you like sushi, this vegan sushi bake is perfect for gatherings, potlucks, or just a cozy night in.

Vegan California Roll (Spicy Tofu Crab Salad)

If you're into sushi, you'll love these crunchy California rolls coated with fragrant sesame seeds and crispy panko breadcrumbs. We made them vegan with a yummy filling of garlicky tofu, vegan mayo, cucumber and avocado — simply irresistible.

Salmon sushi rolls that are vegan-friendly? Here's an easy sushi recipe that's healthy, flavourful and a snap to prepare. Recipe by Asian Inspirations. #vegansushi #vegansushirecipe #plantbasedsushi #worldveganday #asianveganrecipes #sushivegan #sushirecipes #easyveganrecipe

This trendy vegan sushi bake is a super quick 18 mins recipe that combines sushi and a casserole! It's tasty, filling, vegan and high in protein!

This easy recipe makes eight filling tofu sushi rolls with creamy avocado, sweet chili tofu, and thinly sliced tangy onion filling. Sometimes simple really is best! Make restaurant-quality vegetarian and vegan sushi for a fraction of the price!

Prepared with grilled tempeh and vegetables, this vegan kimbap recipe makes a fantastic homemade Korean-style sushi with only 50 calories per rice roll. vegan kimbap,korean sushi,kimbap korean sushi recipe,korean sushi roll,seaweed roll,vegan sushi fillings,how to make kimbap #vegan #govegan #dairyfree #glutenfree #recipe #cooking #food

If you’re hesitant to go vegan because you love sushi too much, think again! This is hands-down the easiest recipe for a vegan spicy tuna roll that you can make without sushi rice, a bamboo wrap or even plastic wrap. #vegansushi #veganrecipes #sushiroll #spicytuna

Nigiri sushi with teriyaki glazed tofu, wrapped in nori and topped with crispy shallots! It's chewy, crispy, and packed with umami!

These vegan 'sushi' rolls are incredible with paired with the easy sesame ginger dipping sauce. This healthy snack is filled with veggies and its vegan, gluten free, dairy free, soy free and refined sugar free.

These vegan onigiri, or Japanese rice balls, are easy to make, tasty, and filling! They make a great lunchbox meal or a quick snack. This simple recipe is also highly customizable too!

Emily Roz on Instagram: "ONIGIRAZU aka Japanese Sushi Sandwich 🥒🫶🏽💛 Sushi is one of my favourite things to make from scratch 😮‍💨 I’m also telling you that this sushi rice recipe is fail-proof and if you’ve always struggled with cooking it, your suffering will end with my recipe 🥲 I’ve provided a variety of filling options for you in the recipe from vegan options to meat options! 🌿 Find the recipe on my website (link in bio @myriadrecipes) or search on google “Onigirazu sushi…

Dive into a world of vibrant flavors and fresh ingredients with the Ultimate Vegan Sushi Bowl Experience. Perfect for plant-based food lovers and sushi enthusiasts alike, this bowl combines the best of both worlds, offering a delightful mix of textures and tastes. Imagine creamy avocado, crisp cucumber, and perfectly seasoned rice, all topped with a sprinkle of sesame seeds and a drizzle of tangy soy sauce. Whether you're hosting a dinner party or enjoying a quiet night in, this sushi bowl…

Butternut squash and savory seasoned tomatoes make a succulent filling for these vegan sushi rolls. You can also make these into on-the-go wraps by rolling them up like a burrito to eat out of hand.

A delicious vegan mushroom sushi roll recipe with shiitake mushrooms. Great for dinner or packed lunches. Vegan, vegetarian, gluten free.

Discover 20+ delicious vegan sushi recipes, from crunchy tempura rolls to poke bowls. Perfect for beginners and sushi lovers—no fish needed!

Cucumber Sushi Boats These very popular sushi boats are not only delicious but fun to eat! You can use a variety of fillings but these are stuffed with a yummy plant based salmon made from garbanzo beans, seasonings & beet powder for color. Served with a spicy mayo and a mix of black &

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