Triple chocolate semifreddo

A decadent twist on traditional tiramisu, featuring layers of creamy white chocolate, tangy raspberry compote, and crunchy pistachios. This dessert is perfect for special occasions or as a delightful treat to share with family and friends.

This chocolate caramel cake is what’s known as an ‘ombre’ cake; each layer has a different shade with dark chocolate, milk chocolate and caramel flavours

These Nutella Brownie Ice Cream Sandwiches feature Ferrero Rocher stuffed chocolate ice cream sandwiched between two fudgy Nutella brownies. These lovelies are taken to the next level with a chocolate/hazelnut coating! A fun treat for

I made this Eccles Cake Semifreddo last December for the Pump St Christmas party in Orford. Famous for their award winning Eccles Cakes (and bakery) it only seemed appropriate to create this semifreddo for them using their leftovers and chocolate. T

This Triple Chocolate Semifreddo is creamy and chocolaty, not too sweet, with bites of crunchy chocolate curls, by far one of the best treats for summer days.

A semi-frozen dessert from Italian cuisine that highlights the flavor of rasberry with creamy almond and chocolate hazelnut layers. While it may take a bit of time to prepare, it will be worth every spoonful.

triple chocolate semifreddo (converted Donna Hay recipe) by Emily. A Thermomix ^® recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix ^® Community.

Coconut Cake

Triple Chocolate Semifreddo - beautifully layered dessert, creamy and chocolaty, not too sweet, with bites of crunchy chocolate curls. Full recipe:...

From the chocolate ladyfinger cake to the mocha coffee it is soaked in, to the chocolate mascarpone topping, and then the finishing touch of a cocoa powder dusting and a sprinkle of mini chocolate chips, this Triple Chocolate Tiramisu is a chocolate lover's dream dessert.

This Triple Chocolate Semifreddo is creamy and chocolaty, not too sweet, with bites of crunchy chocolate curls, by far one of the best treats for summer days.

For when you can't choose which flavor you want ;)

The imagination has no limitations, as we see from this recipe. It’s chocolate pudding, chopped chocolate, whipped cream and raspberries layered over brownies, repeatedly. It’s a fairy tale dessert to satisfy all comers.

4-ingredient chocolate mocha mousse cake. Used a cake mix in a spring form for the base.

This Classic Chocolate Hazelnut Semifreddo ticks all the boxes for an indulgent, elegant, delicious make-ahead dessert. The rich, smooth, frozen texture is out of this world making it the perfect combination of ice cream and mousse! Rich, chocolaty with the bonus crunch of toasted hazelnuts, grab yourself a slice!