Saffron risotto

Saffron risotto (risotto alla milanese) is a classic risotto recipe with a golden hue, sweet buttery onions and soft honeyed scent of saffron.

Whether you serve it as a side dish or as an entrée, this traditional Risotto alla Milanese (or Saffron Risotto) does not disappoint. Creamy rice with the subtle fragrance and flavor of saffron --- you would surely be asking for seconds!

Creamy parmesan risotto with saffron is an easy traditionalItalian comfort food side dish that pairs perfectly with our Pressure Cooker OxtailStew.

This creamy, delicious saffron risotto is pure comfort food for any occasion, ready in just 30 minutes!

Risotto alla Milanese is a creamy dish made with Arborio rice that's simmered in broth and finished with parmesan, butter, and saffron.

This risotto is characterized by the gold hue and flavor from the threads of saffron.

This Saffron Risotto is one of the simplest risottos you can make but feels extra special and is incredibly comforting. Ready in just 30 minutes this risotto can be served as a hearty main or comforting side dish with stewed meats or fish plus leftovers will never go to waste!

Elevate your dinner game with this decadent Saffron Risotto recipe! Featuring fragrant saffron and tender Arborio rice, this dish is the ultimate comfort food for any time of year.

A delicious risotto infused with the luxurious flavor of saffron, this dish has the perfect balance of brightness and richness, thanks to the addition of lemon zest, parsley, and Parmesan cheese. Whip up this Easy Saffron Risotto in under 30 minutes for a luxurious, restaurant-quality dish that’s sure to impress! The perfect side dish for a chicken or steak dinner! Head to errenskitchen.com for easy, delicious, and even quick recipes for breakfast, lunch, dinner, and desserts!

This creamy Risotto alla Milanese is iconic and a true Italian gem. Its delicate flavor boasts earthy, yet rich and savory notes, with a texture as smooth as velvet.