Risotto with saffron

Whether you serve it as a side dish or as an entrée, this traditional Risotto alla Milanese (or Saffron Risotto) does not disappoint. Creamy rice with the subtle fragrance and flavor of saffron --- you would surely be asking for seconds!

Risotto with saffron and king prawns 1 small brown onion, finely chopped 2 tbsp extra virgin olive oil 1 tbsp

This Saffron Risotto is one of the simplest risottos you can make but feels extra special and is incredibly comforting. Ready in just 30 minutes this risotto can be served as a hearty main or comforting side dish with stewed meats or fish plus leftovers will never go to waste!

Creamy parmesan risotto with saffron is an easy traditionalItalian comfort food side dish that pairs perfectly with our Pressure Cooker OxtailStew.

This creamy, delicious saffron risotto is pure comfort food for any occasion, ready in just 30 minutes!

Elevate your dinner game with this decadent Saffron Risotto recipe! Featuring fragrant saffron and tender Arborio rice, this dish is the ultimate comfort food for any time of year.

Risotto allo zafferano is creamy, buttery and insanely delicious! It's made with saffron threads for a beautifully fragrant risotto.

Lemon, saffron, fennel and asparagus flavor this risotto recipe sometimes called Milanese, but sans the parmesan making it vegan.

Risotto alla Milanese is a creamy dish made with Arborio rice that's simmered in broth and finished with parmesan, butter, and saffron.

Tomato Risotto with juicy vine-ripened tomatoes, and infused with saffron, can be served as a vegetarian main or side dish, or topped off with smoky shrimp.