Radish cake

Turnip cake is a traditional Chinese snack served at dim sum. Our family lo bak go recipe is packed with flavor from Chinese sausage, dried shrimp, mushrooms and more.

My journal as a Singaporean home baker and cook on tried and tested recipes.

I always thought that the Hong Kong Style Pan-fried Radish Cake sold at Dim Sum Restaurants is very difficult to make at home. How is it possible to achieve the almost melt-in-the-mouth type of texture yet with a crispy skin? In fact, I attempted a radish cake several years ago based on a verbal recipe given by my mother-in-law, but failed miserably. Back then, no matter how long I steamed the radish cake mixture, the batter just wouldn't cook and remained in its pathetic watery form! I gave…

This Chinese Radish Cake (Lo Bak Gao) with dried shrimp and fried shallots is a dim sum favorite. Super delicious and easy to prepare.

Observing an expert is always a good way to learn. I learned how to fry this from watching the hawker stall owner while waiting for my...

I simply love daikon radish, also known as chinese radish. Especially love it when it is grated and cooked to be a radish cake. Love both chinese radish cake just like the one featured in the pictu…

Chinese Turnip/Radish Cake (Low Bok Gow) Flickr by Jason Lam This is another popular dim sum dish. Turnip cake aka radish cake or sometime known as Chinese carrot cake is snack made of shredded daikon radish, dried shrimp, mushrooms, sausage and...

Stir Fried White Radish Cake 炒蘿蔔糕 - it goes by plenty other names. There's the Char Chai Tau Kueh 炒菜头粿 and there's the Char Kueh Kak 炒粿角 ...

Delicious savory cake for Chinese New Year. It’s easy to make and can be steamed ahead of time, wrapped with cling wrap and stored it in the refrigerator.

Observing an expert is always a good way to learn. I learned how to fry this from watching the hawker stall owner while waiting for my...