Pumpkin roll pan

The easiest classic fall pumpkin roll dessert with cream cheese frosting!

‘Tis the season for all things pumpkin! Thanksgiving is 10 days away, so it is time to start thinking about that Thanksgiving dessert table. In my opinion, you HAVE to have a pumpkin roll, an…

Dive into these decadent pumpkin bars made in a jelly roll pan! Luscious cream cheese frosting atop a perfect pumpkin base - a dreamy fall dessert.

This Pumpkin Roll Recipe is soft, sweet pumpkin cake, rolled up with cream cheese frosting to create the ULTIMATE EASY Thanksgiving dessert!

This is the easiest pumpkin roll with cream cheese filling you'll ever make. This simple, mess free pumpkin cake is the perfect Fall dessert.

Four process photos. First one, cake batter poured into a jelly roll pan and ready to go in the oven. Second one, Cake reshly baked and out of the oven. Third one, cake rolled up in parchment paper waiting to cool. Fourth one, rolled up cake in parchment paper cooling on a wirde rack.

Michelle Kim 김하나 on Instagram: "This fall, you NEED to make this Pumpkin roll cake!! Its a fluffy, soft pumpkin cake with a smooth vanilla cream cheese frosting in the middle. #recipe 100g all purpose flour 1/2 tsp baking soda 1 tsp baking powder 2 tsp cinnamon 1 tsp pumpkin pie spice Pinch of salt 3 eggs 50g granulated sugar 100g brown sugar 165g pumpkin puree 1 tbsp vanilla extract 2 tbsp powdered sugar - rolling the cake Cream cheese filling: 6oz cream cheese (softened) 120g powdered…

Indulge in the essence of fall with this irresistible Pumpkin Roll recipe. Featuring a tender pumpkin-spiced sponge and a luxurious cream cheese frosting, this dessert is a definite must-try. Whether you're entertaining guests or simply craving a sweet delight, this pumpkin treat delivers a perfect blend of sweet and tangy flavors every time.

Mima's Pumpkin roll is a family favorite recipe. Make this cake roll large or make three mini pumpkin rolls that are perfect for giving!

Libby's® Pumpkin Roll with cream cheese is here to amaze your family and friends. With its moist, creamy texture, alluring aroma, and stunning presentation, it's a surefire hit. And guess what? Our easy pumpkin roll recipe makes crafting it a breeze for any gathering.

If you love a pumpkin roll, you'll love this Pumpkin Roll Cake! It tastes just like a pumpkin roll but its easier to make and no rolling required!

Freezing pumpkin rolls is a great way to preserve their flavor and texture. Check out how to store, freeze and thaw your pumpkin rolls!

Create something special to share with family and friends. Our LIBBY'S® Pumpkin Roll, is perfect for any occasion and delicious in every way!

The easiest sheet pan pumpkin bars are fluffy, moist, and decadent, topped with a rich cream cheese frosting. They're the ultimate pumpkin season indulgence!

Perfect Pumpkin Roll - Home Cooking with bon COOK - Cooking Solutions

This classic pumpkin roll recipe is on my baking list every fall! It’s the perfect, make-ahead dessert for family gatherings or potlucks.

You'll love this copycat Libby's Easy Pumpkin Roll. It's so easy to make and it's made with cream cheese frosting.

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Trisha Yearwood takes all the guesswork out of baking a rolled cake. Though rolled cakes can sometimes dry out, pumpkin keeps this one extra moist and tasty. Pre-rolling during the cooling process ensures that it will roll right back up beautifully after spreading with the cream cheese frosting.