Portobello mushroom recipes

Spinach and Cheese Stuffed Portobello Mushrooms are a delightful and nutritious dish perfect for any meal of the day.

Best Portobello Mushroom Steaks which are flavorful, and perfect for the grilling season! The recipe is vegan, gluten-free, low-carb & easy.

This air fryer portobello mushroom recipe is packed with flavor and versatility. Portobellos are transformed in under 15 minutes with garlic and herbs, no greasy deep frying is needed. Naturally vegan, gluten-free, and dairy-free. This air-fried mushroom recipe transforms mushrooms into the perfect main dish, side, or salad topping. These portobello mushrooms will be perfect with steak, salmon or chicken dinners. #sidedishes #portobellomushrooms #airfrying

The Caprese stuffed Portobello mushrooms recipe is a delightful blend of savory flavors and textures, combining the earthiness of Portobello mushrooms with the freshness of Caprese salad elements. This dish has gained popularity for its simplicity, delicious taste, and versatility as an appetizer or a main course option.

Baked Portobello Mushrooms: Stuffed with cheeses & spices like Italian Seasoning, garlic, onion powder, salt & pepper, this recipe the BEST!

Stuffed portobello mushrooms are loaded with chicken, peppers, onions, & spinach, all cooked in a creamy sauce & baked with cheese!

When treated as one would treat a steak, portobellos can be golden-brown on the outside, meaty on the inside, and packed with umami.

These easy Sautéed Portobello Mushrooms are a succulent and savory side dish to add to a wide variety of meals.

Discover a delicious Stuffed Portobello Mushrooms Recipe that's perfect for vegetarians and meat lovers alike. Easy to make and ready in just 30 minutes

For a simple and scrumptious appetizer or side dish, try this garlic butter portobello mushroom recipe. We love serving these next to steak dinner!