Peach pork chops baked

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pork chop and peaches skillet in a cast iron pan

This pork chop and peaches skillet is a sweet, savory way to dress up dinner. This easy recipe gives the meat so much flavor and feels a little special because of the perfect blend of tangy peach flavors. #skillet #dinner #porkchops #recipe

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someone is pouring sauce on some meat and potatoes in a pan with tin foil over it

Pork chops with peaches are so EASY you'll be making them every night. Sweetened with roasted peaches for a fabulous flavor, you can throw this sheet pan meal together in less than 10 minutes and have the perfect summer dinner ready in 30 minutes.

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A black skillet has four pork chops, several peach slices, and peach glaze in it. It is on a wooden counter top with a brown tea towel next to it.

Peach Glazed Pork Chops is a flavorful dish that combines the natural sweetness of peaches with savory pork chops. The pork is seasoned with a blend of spices, and it is topped with a delicious peach glaze.

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chicken and apples are cooking in a skillet

This recipe is like a delicious game of free association: miso caramel, caramel apples, apples and pork chops. You’ll often see miso caramel added to desserts for an umami oomph, but it can also form a glossy and complex sauce suited for proteins, much like Vietnamese caramel. Start by searing pepper-crusted pork chops, then brown the apples in the rendered fat. (Be sure to choose an apple that’s more tart than sweet to balance the caramel’s sweetness.) Instead of making a finicky caramel…

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