Pan seared

A heartfelt celebration of Mediterranean flavors, this pan-seared cod in tomato basil sauce will take your taste buds on a sunny journey. It's a vibrant blend of fresh herbs, sweet tomatoes, and tangy lemon, creating a dish that's bursting with life and warmth. A delightful and versatile meal that’s perfect for any occasion!

For true steak enthusiasts, the Ribeye is a cut that stands in a league of its own. Its incredible flavor and tender, juicy texture come from the fine marbling of fat within the meat fibers, making it perfect for grilling, pan-frying, or baking. This Pan-Seared Ribeye with Garlic Butter recipe takes your steak to the next level by infusing it with rich, buttery garlic flavors that seep into every bite.To achieve the perfect sear, you’ll need a cast-iron skillet, which retains and distributes…

Looking for a simple yet delicious steak recipe to wow your guests? Pan Seared Garlic Butter Steak & Mushroom Cream Sauce is the perfect choice! With this meal, you can achieve perfectly seared steaks in under 20 minutes, complemented by a creamy, mushroom sauce that elevates its flavors.

There is something to be said about delicious, simple, and easy meals. You don't have to make a masterpiece out of every meal to have a show-stopper. Sometimes simplicity goes a lot farther than complexity!

Embrace the vibrant and refreshing flavors of our Pan-Seared Mediterranean Cod in Tomato Basil Sauce. This dish combines the simple elegance of perfectly cooked cod with a rich, aromatic sauce made from fresh cherry tomatoes and basil, accented with a hint of lemon. Ideal for a light yet satisfying meal, it promises not only to nourish but also to delight the senses with its bold Mediterranean flair.

Cooking Filet Mignon in Cast Iron Pan is the easiest way. Top with herbs and butter for the ultimate steak dinner recipe.

Deliciously flaky pan-seared branzino cooked in a few simple spices, butter and lemon juice. It's a 20-minute meal to serve with some grilled veggies, a fresh salad, and roasted potatoes. Pan-seared Branzino I picked up some frozen branzino fillets from Trader Joes a couple of weeks back and was craving a simple, lemony pan-seared fish.

Pan-Seared Salmon Florentine. Imagine succulent salmon fillets, perfectly seared to golden perfection, served on a bed of creamy spinach and mushroom sauce. This dish not only looks stunning but tastes absolutely divine, bringing a touch of elegance to your dinner table.

Lemon Butter Pan Seared Cod is an easy recipe for flaky fish finished with a decadently rich garlic butter sauce with bright lemon juice.