Over the top chili

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a bowl of chili with meat and cheese on the side, next to a grilled steak

This over-the-top smoked is a flavorful twist on traditional chili featuring seasoned ground beef smoked on a rack above a pot of chili. This adds tons of smoky flavor to the meat, and the juices from the meat drip down to add even more flavor to the base. Ultimately, they are mixed together, making a truly delicious pot of chili!

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how to make over the top chili in an oven with text overlay that reads, how to make over the top chili

How to make over-the-top smoked chili? I’ve got all the steps and key tips for bold, smoky chili with juicy smoked beef! This next-level chili recipe is perfect for serious chili lovers, with ground beef smoked right over the pot so flavors meld beautifully. Get ready for a flavorful, crowd-pleasing twist on classic chili. Read the post for more!

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over the top chili in a white bowl

Are you looking for a chili recipe that’s sure to win any cookoff? Try my Over the Top Chili! This dish simmers low and slow on the Traeger Ironwood XL, giving it a unique, down-home flavor. If you’re a meat lover, you’ll be glad to know this chili contains no beans and two kinds of meat. This recipe would be a surefire winner at any tailgating party, potluck, or family dinner. You can’t go wrong with a big pot of Over the Top Chili and a variety of toppings!

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a hamburger sitting on top of a metal grill

If you are looking for an interesting game day meal look no further. Over the top chili is chili cooked on the smoker with a giant meatball cooking above it dripping into the chili. The smoked meat from the meatball when added to the chili mix makes for some amazingly flavorful chili that you will want ot make agian and again.

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a large skillet filled with food on top of a grill

There are as many variations of Over The Top smoked chili as there are variations of ‘regular’ chili. Often referred to as OTT chili, the basic idea is that you smoke a ground beef mixture over a pot of chili mixings, such as tomatoes, beans (oh no! I used beans!), etc. As the beef cooks some of the fat drips into the chili pot, adding flavor. And of course the smoked beef picks up on some smoke flavor, too.

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a large pot filled with chili and beans

This is the absolute BEST Chili Recipe ever. My chili is filled with shredded beef, tons of flavor, and is easy enough to make on the stove top or in the slow cooker! This isn't your average chili, so be prepared to win your next chili cook off! #cookiesandcups #chili #chilirecipe

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a spoon full of chili con carne with cheese on top

Gochujang Chile Con Carne is a fresh recipe that doesn't use any chile powders. Simple to get going, just cook low and slow over the stove for an intense flavor. This recipe is smokey, spicy, incredibly savory, and a huge hit with Korean flavors infused into a traditional Tex-Mex recipe. Simple recipe with complex flavors.

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two bowls of chili with cheese on top and bread in the background text reads dad's award winning secret ingredient chili

Dad’s award winning secret ingredient chili is a hearty chili full of big flavors and a couple unexpected secret ingredients. This one pot chili takes only 15 minutes of active prep time before simmering away on the stove top to create a satisfying bowl of coziness. #chili #bestchilirecipe #chilirecipe #bestchiliever

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two bowls filled with chili, cheese and tortilla chips on top of a table

Warm up your evenings with a bowl of ultimate homemade chili, where tender beef meets a medley of spices for a flavor explosion. This hearty dish is perfect for cozy nights in, offering a rich and satisfying taste that will have everyone asking for seconds. Ideal for game days or family dinners, this chili recipe is your go-to for comfort food at its finest. Embrace the aroma and savor each bite of this beefy perfection.

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